Fisher Ditches Mylar for Sustainable Packaging
For its two-pound foodservice snack and baking products, the Fisher brand is utilizing more plant-based renewable resources, according to a press release.
The Fisher brand, which is produced by John B. Sanfilippo & Son Inc., sought to replace the metallic mylar packaging previously in use for Fisher’s Chefs Natural Baking Nuts, among other products, without sacrificing any air barrier aspects, according to the release.
The company is putting in place other efforts to reduce its overall energy usage and to continue to research packaging materials and processing methods to help reduce emissions and waste.
Additionally, a resource conservation team has been established to esnure the company meets these goals.
Energy Manager News
- Driving Energy Efficiency by Improving the Owner/Tenant Relationship
- Case Study: Fast Payback in New York City
- $8M Project to Upgrade Chillicothe (OH) Correctional Institute
- Three Trends Align to Save Buildings Millions in Energy Costs
- Law Bars Energy Providers from Charging Early Termination Fees in the Event of Death
- Corporations Spend Big on Ballot Initiatives, Crushing Ratepayer Opposition
- Texas Retailer Offers Instant Rebate for Rooftop Solar, Offers High Credits for Excess Solar
- Local, State and the Federal Government Excel at Energy Efficiency