January 31, 2011
Bacardi Improves Energy, Water Efficiency
Bacardi has reduced water consumption by 27 percent and energy use by 11 percent, year-on-year.
The liquor company’s 2010 corporate responsibility report (pdf) says that the company reduced water consumption by 27.3 percent in fiscal year 2010, a 41.4 percent improvement over the past four years.
One-fifth of the drop in 2010 was due to improved water efficiency, with the rest due to increased outsourcing. Water efficiency improved by 8.6 percent year-on-year, and 17.4 percent over four years, meeting the company’s target of a 15 percent, five-year reduction.
Bacardi says….
Register here to join EL Pro. View more PRO content or sign in.
Environmental Leader's Pro service delivers opportunity-focused, practical insights, data and news for enterprise environmental, energy and sustainability execs.
25+ page research reports covering an emerging energy, environmental or sustainability technology.
Daily presentation-ready graphs and spreadsheets on energy, environmental and sustainability data.
Monthly newsletter focusing on the most important news of the previous 30 days – and the implications for your business.
Daily policy and regulatory, standards and certifications, and enforcement briefing.
Latest news on corporate environmental, sustainability and energy initiatives and goals.
Join now and receive instant access to our archive of research, data, and analysis. New content added daily.
Stay Up-to-Date On Environmental Management, Energy & Sustainability News with EL's Free Daily Newsletter
Advertisers
from Compliance to Business Value >>
Texas Instruments Sustainability Report: Normalized Emissions Jump 23%
Reader Comments
There are no comments for this story.