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Regenerative Farming Leads to Improved Outcomes for Farmers, Ranchers, Says Cargill CEO

The farming industry stands to benefit financially from regenerative agriculture practices, Cargill chairman and CEO David MacLennan told members of the National Feed and Grain Association. In a study of 100 farmers across nine states conducted by The Soil Health Institute, researchers found that soil health management systems increased incomes for 85% of farmers growing corn and 88% of farmers

Biodiversity: The Next Big Challenge and Opportunity for Policymakers and Corporates

The World Economic Forum (WEF), in its Global Risks Report 2021, cited biodiversity loss as one of top global risks society faces, along with infectious diseases, climate action failure and other environmental issues. According to the report, biodiversity loss means irreversible consequences for the environment, humankind, and economic activity, and a permanent destruction of natural capital, as a result of

PepsiCo to Eliminate 3 Million Tons of GHGs through Regenerative Agriculture Practices

PepsiCo will eliminate at least three million tons of greenhouse gas emissions by 2030 through a new agenda that will source crops in a way intended to accelerate regenerative agriculture across seven million acres — equal to the amount of land used around the world to grow the ingredients used in the company’s products.

How General Motors Reduces Water Use: Tactics from Global Energy Manager Al Hindreth

General Motors recently announced plans to reduce the water intensity of its operations by 35% by 2035. While the company is not “overtly water intensive,” GM says it is constantly finding ways to drive resource efficiency and implement new solutions. Environment + Energy Leader caught up with Al Hindreth, General Motors’ global energy manager, to learn how the company is

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