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How MillerCoors Plans to Shrink Its Water-to-Beer Ratio by 2020

You can’t brew beer without water, says MillerCoors’ director of sustainability Kim Marotta. That’s one of the reasons why the second largest brewer in the US takes its water management commitments so seriously. Miller Coors’ 2020 goal is to reduce its average water-to-beer ratio across all major breweries to 3.0:1.0, … Read more »