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Egg Production GHG Emissions Down 71% Since 1960

Egg Production GHG Emissions Down 71% Since 1960

US egg production has increased since 1930, but the greenhouse gas emissions associated with egg production have fallen by more than 71 percent overt that time period, according to research by the Egg Industry Center. In 2010, a kilogram of eggs produced 2.1 kg of CO2e emissions compared to 7.2 kg of … Read more »