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Tesco Misses Food Waste Elimination Target, But There’s an Upshot

Tesco Misses Food Waste Elimination Target, But There’s an Upshot

Tesco, the biggest retailer in the United Kingdom, missed its two-year goal of eliminating all food waste from its operation in the country by 2018. But there’s an important upshot.

Saudi Food Waste Study to Advance Best Practices, Education, Reuse and Recycling

Saudi Food Waste Study to Advance Best Practices, Education, Reuse and Recycling

Food waste is not only an economic and environmental drain – it’s just plain uncivilized, says the director of the Saudi Grains Organization (SAGO). SAGO, under the Saudi Arabia Ministry of Environment, Water and Agriculture, is launching a national initiative to reduce food waste, including a

Kroger ‘Innovation Center’ Aims for Tastier Brands Brewed in LEED Building

Kroger ‘Innovation Center’ Aims for Tastier Brands Brewed in LEED Building

Kroger announced the opening of a new “culinary innovation center” in downtown Cincinnati. The company broke ground on the 12,000-square-foot LEED-designed facility last march. The center is a state-of-the-art, sustainable test kitchen and education center focused on developing

Absolut Vodka Touts Transparency with Naked Campaign

Absolut Vodka Touts Transparency with Naked Campaign

Absolut is calling attention to its supply chain transparency and sustainability efforts in a video ad campaign released this week. With the tagline “the vodka with nothing to hide,” the Swedish company’s video about the local production process features completely naked — and strategically blurred out — employees and farmers. … Read more »

Unlock Significant Financial Value by Reducing Food Waste, Says ReFED (and These Guides May Help)

Unlock Significant Financial Value by Reducing Food Waste, Says ReFED (and These Guides May Help)

Reducing food waste increases food security, spurs economic growth, and creates local jobs, ReFED says. This means there is significant financial and reputational value for restaurants and foodservice providers in reducing food waste. Action guides can help restaurants and others in the food industry to

Hospitality Food Waste Reduction Pilot Project Results Released

Hospitality Food Waste Reduction Pilot Project Results Released

The American Hotel & Lodging Association (AHLA) has released the results from a 12-week series of food waste reduction pilot projects. At the same time, the association published a toolkit aimed at helping properties and brands meet their goals to combat food waste. Hotel properties that included a mix of … Read more »

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