McDonald’s Canada plans to serve Canadian beef from certified sustainable farms and ranches, sourcing more than 20 million Angus burgers from them over the next 12 months. The company will purchase Angus beef certified according to standards set by the Canadian Roundtable for Sustainable Beef (CRSB).
Dunkin’ Donuts plans to begin phasing out polystyrene foam cups beginning this spring, hoping to have completely eliminated polystyrene cups from its global supply chain by 2020. While the majority of Dunkin’ Donuts’ international markets are currently using paper cups, the company will work to replace foam cups with a new, double-walled
The world’s largest McDonald’s franchisee, Arcos Dorados, acknowledged in its just-published sustainability report that its large footprint across Latin America and the Caribbean means that it must “take a leadership role” in terms of implementing programs that will improve its environmental impact. The company said, for example, that “many” of … Read more »
Just weeks after McDonald’s came under fire from As You Sow for bringing back the use of foam cups in some Chicago-area stores, the fast-food chain is being targeted by another watchdog organization, this time for its use of plastic straws. A petition from SumOfUs, signed by 110,000, claims that … Read more »
McDonald’s is bringing back the use of foam cups in some Chicago-area stores, according to the Chicago Tribune. The fast-food chain mostly phased out use of the polystyrene cups, which isn’t as easily as recyclable as other plastics, in 2013, though the company still uses them for iced tea, McDonald’s … Read more »
McDonald’s rolled out its new packaging this month along with a pledge to source 100 percent of all fiber-based packaging from recycled or certified sources by 2020. This follows the fast-food chain’s November announcement that its centrally purchased packaging in Europe is 100 percent sustainably sourced. This includes cartons, cups, … Read more »